Thursday 13th November

Join us for a truly unforgettable evening as Fiorini’s Osteria Italiana hosts its first-ever collaboration dinner, celebrating the exquisite wines of ChaLou Winery. Indulge in a specially curated four-course menu, crafted by our talented Head Chef, Simonn Hawke, who has thoughtfully paired each dish to highlight the exceptional flavors of ChaLou wines. This exclusive dining experience features the finest local produce from the Towac Valley region, bringing you a perfect fusion of Italian-inspired cuisine and the best of local terroir. We look forward to sharing this remarkable event with you!

LOCATION: Fiorinis, 816 Canobolas Rd, Orange, AU-NSW

PRICE: $150.00 per person